Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven
Baking Oven

Baking Oven

Price 800000.0 INR/ Unit

MOQ : 1 Unit

Baking Oven Specification

  • Heating Capacity
  • Up to 300C
  • Power Source
  • Electric
  • Accuracy
  • 2C
  • Control Mode
  • Digital Temperature Controller
  • Condition
  • New
  • Heating Method
  • Electric Heating Element
  • Type
  • Deck Baking Oven
  • Model
  • INDO/BO-1208
  • Internal Size
  • 1200 x 800 x 600 mm
  • External Size
  • 1600 x 1100 x 1200 mm
  • Volume
  • 576 litres
  • Air Flow
  • Forced Air Circulation
  • Temperature Range
  • Room temp to 300C
  • Material
  • Stainless Steel
  • Dimension (L*W*H)
  • 1600 x 1100 x 1200 mm
  • Power
  • 6 kW
  • Voltage
  • 220-240V AC
  • Surface Finish
  • Polished
  • Weight
  • Approx. 240 kg
  • Timer Range
  • 0-999 minutes
  • Insulation Material
  • High Density Mineral Wool
  • Heating Zones
  • Single Zone
  • Display Type
  • LED Digital Display
  • Rack Type
  • Adjustable Removable Shelves
  • Safety Features
  • Over-temperature Protection, Auto Shut-off
  • Door Type
  • Front Opening Double Door
  • Door Gasket Material
  • Heat Resistant Silicone
  • Application
  • Bakery, Confectioneries, Food Processing
 
 

About Baking Oven

Baking Oven manufactured by United Enterprises is an industrial-grade oven used for baking processes in paint shops, electrical industries, food production and engineering.

Brief Description:

Industrial baking ovens are used for baking of paint, varnish, enamel coatings, baked impregnations and other thermal-cure processes. Our baking ovens are built with multi-zone hot-air recirculation, well-insulated walls and PLC-based control for repeatable cycles.

We offer baking ovens in batch and continuous configurations cabinet, walk-in, conveyor and overhead conveyor types. Electric, gas-fired and steam-heated versions are available.

Each oven is engineered for the customers product, baking profile and throughput target.

Characteristics:

  • Batch or continuous baking oven
  • Typical temperature range up to 350C400C
  • Available in electric, gas-fired and steam-heated versions
  • Multi-zone hot-air recirculation for uniformity
  • Cabinet, walk-in or conveyor configurations
  • Low-density high-quality insulation
  • PLC and digital control with recipe storage
  • Customizable for any product mix

About United Enterprises:

United Enterprises is among the trusted Baking Oven manufacturers in India with over 25+ years of experience in industrial ovens. We design, manufacture, supply, export and commission tailor-made baking ovens across Asia and Europe. Our turnkey approach, in-house design and fabrication and CE / ISO compliance support paint, electrical, automotive and engineering industries.

FAQs:

Q: Can I bake painted parts uniformly in a walk-in oven?

A: Yes. Walk-in baking ovens with multi-zone hot-air recirculation deliver uniform results for painted assemblies.

Q: How is energy consumption optimised?

A: Through tight insulation, recirculation, optimised exhaust and recipe-based control of heating cycles.

Q: Do you supply conveyor-type baking ovens?

A: Yes. Belt or overhead conveyor baking ovens are routinely supplied for production lines.



Precision and Efficiency for Professional Baking

The INDO/BO-1208 baking oven stands out for its combination of high capacity (576 litres) and exceptional precision. Digital controls enable accurate temperature management up to 300C, ensuring consistent results every time. The energy-efficient design and spacious layout cater to bulk baking requirements without compromising quality.


Advanced Safety and User-Friendly Features

Safety is prioritized with over-temperature protection, an auto shut-off function, and a durable heat-resistant silicone gasket lining the double doors. Operating the oven is straightforward, with an intuitive LED digital display and adjustable, removable shelves for customized baking setups to match diverse product needs.


Engineered for Durability and Versatility

This oven's high-density mineral wool insulation and robust stainless-steel body guarantee a long lifespan and low maintenance. Forced air circulation supports even heat distribution, making it suitable for a wide range of baked and processed foods. These features make the INDO/BO-1208 reliable for demanding bakery environments.

FAQ's of Baking Oven:


Q: How does the single-zone heating ensure even baking inside the oven?

A: The oven employs a single-zone electric heating element combined with forced air circulation. This ensures uniform heat distribution throughout the chamber, eliminating hotspots and promoting consistent baking results for all products inside.

Q: What is the maximum temperature this baking oven can achieve, and how accurate is the control?

A: The oven can reach a maximum temperature of 300C, and the digital temperature controller allows for precise adjustments with an accuracy of 2C, making it possible to maintain ideal baking conditions for various recipes.

Q: When should the timer be set for optimal results, and how does it function?

A: The built-in digital timer can be set anywhere from 0 to 999 minutes. It helps you control the baking time accurately for each batch. When the timer expires or if over-temperature is detected, auto shut-off is activated for safety.

Q: Where can this oven be used, and what are its typical applications?

A: This oven is well-suited for bakeries, confectioneries, and food processing units due to its large internal volume and flexible design. It accommodates bulk production, making it a preferred choice for commercial kitchens and manufacturing environments.

Q: What materials are used for the oven's construction and insulation, and what benefits do they provide?

A: The oven's chamber and exterior are made of high-grade stainless steel with a polished finish. It is insulated using high-density mineral wool, offering excellent thermal efficiency, minimizing heat loss, and enhancing operator safety.

Q: How do the safety features benefit operation and product integrity?

A: With over-temperature protection and automatic shut-off, the oven ensures that baking continues within safe parameters, reducing risk of overheating and preventing product spoilage or accidents, ensuring reliability in high-volume settings.

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